Food Business Boot Camp Series June 19 - 28th; Mon, Tues, Weds (In English)

Do you have an idea for a food business or are you just starting your food business?  If so, our Food Business Boot Camp is a great resource!  

Classes are Monday - Wednesday from 5pm - 7:30pm, June 19th - 27th, 2017

  • Monday, June 19th: Action & Business Plans, Marketing & Local Sourcing
  • Tuesday, June 20th: Business Licensing & Insurance
  • Wednesday, June 21st: Ways to Fund Your Business & Credit Counseling
  • Monday, June 26th: Tracking Your Finances
  • Tuesday, June 27th: Food Handling & Developing your Product
  • Wednesday, June 28th: Sales Channels, Licensing & Potluck/Food Presentation

Price

The cost of this Business Foundations Boot Camp is $200.   If you cannot afford the full amount, we offer scholarships. Please don't hesitate to contact us.

Register//Prerequisite

You must attend an Information Session - Orientation first (sign up here).  If you have already attended an Orientation with us and would like to attend a Boot Camp, please email micromercantes@haciendacdc.org to register.